Description
The Millesimato Perlae Naonis was created to celebrate 35 years of Prosecco production. Crafted exclusively from the Glera grape, it showcases a captivating bouquet of fruity aromas—from apple and pear to apricot and citrus fruits—interwoven with delicate floral notes of wisteria and rose.
Sourced from the alluvial soils of western Friuli in the heart of the Prosecco Doc area, rich in calcareous, sandy, and clayey elements, Perlae Naonis undergoes a meticulous process. After destemming and a gentle pressing, the grapes ferment in steel tanks for 8-10 days at controlled temperatures of 16°C-18°C. The slow refermentation in autoclave and extended aging on the lees contribute to its enchanting brilliant straw yellow hue and create a full, round flavour that lingers pleasantly on the palate.
Accolades
Perlae Naonis 2023
Score 92- Luca Maroni 2025
Perlae Naonis 2022
Silver– Concours Mondial Bruxelles 2023
Score 92- Luca Maroni 2024
Perlae Naonis 2021
Score 91– Falstaff Prosecco Trophy 2022
Gold– Concours Mondial Bruxelles 2022
Perlae Naonis 2019
Score 93– 5 Starwines -The Book 2021, Vinitaly International Wine Guide
